Wild Oats Wines Beachside BBQ

Sunday 21 August 2011

Chef Massimo Mele of Hugo’s and Ready Steady Cook fame joins us again for a cook-off barbecue at Catseye Beach.

Location: Outrigger Marquee, Catseye Beach
Time: 6.30pm
Cost: $120 per person includes a 3 course menu with matching wines

Online sales for this event have now closed. Please see the social events office on Front Street during race week for ticket sales.